Agritourism: The Finest Farm Stays in Kenya

From organic coffee estates in Kiambu to coastal coconut farms and wildlife-rich conservancies, these are the best farm stays in Kenya for nature, flavour, and slow living.

Travellers to Kenya are increasingly seeking to swap big city hotels for serene farm stays — intimate, rustic retreats where mornings start with birdsong, meals are made from farm-fresh ingredients, and the pace slows to the rhythm of nature.

Picture this: a host pours freshly brewed Kenyan coffee grown on-site, alongside a breakfast of eggs collected that morning, warm chapati, and just-picked fruit from the orchard. Cows graze lazily in the distance as you sip under the shade of an acacia tree. By day, you might join a beekeeping workshop, learn how to milk a cow, or take a guided walk through indigenous forest. Come evening, the smell of nyama choma from a wood-fired grill fills the air, and the star-filled sky takes centre stage.

Kenya’s agritourism movement blends authentic farm-to-fork dining with hands-on activities like coffee picking, vegetable gardening, and cheese-making. It’s a chance to connect deeply with the land while supporting local farming communities.

Brown’s Cheese Farm, Limuru

Best for: Artisanal cheese lovers & gourmet farm lunches
Location: Tigoni, Limuru
Price: From KSh 5,000 per person (day experience, meals included)

One of Kenya’s best-known artisanal producers, Brown’s Cheese Farm offers a boutique farm stay experience with optional day visits. Guests are welcomed into the lush highlands of Limuru, where the air is cool and the pastures green. You can tour the creamery, try your hand at making your own cheese, wander through organic vegetable gardens, and enjoy a long table lunch paired with wine. Overnight guests stay in charming farmhouse-style rooms with views over rolling tea fields.

Olepangi Farm, Timau

Best for: Horse riding, mountain views & luxury country living
Location: Timau, near Mount Kenya
Price: From USD 250 per night, full board

Perched at 6,000 feet in the foothills of Mount Kenya, Olepangi Farm is part working farm, part luxury country lodge. The farm grows vegetables, herbs, and flowers, and keeps horses, chickens, and dairy cows. Guests can ride across open plains, hike in the surrounding hills, or take part in craft and cookery workshops. Dinners are hosted communally in a grand dining room, with produce picked fresh each day. The views of Mount Kenya at sunrise are nothing short of spectacular.

Kiambethu Tea Farm, Limuru

Best for: Colonial-era charm & tea field walks
Location: Limuru
Price: From KSh 3,800 per person (day visit, lunch included)

One of the oldest tea farms in Kenya, Kiambethu offers a unique insight into the history and cultivation of one of Kenya’s biggest exports. While primarily a day-trip destination, the farm has limited guest accommodation for those wishing to linger. Guests enjoy guided walks through tea fields and indigenous forest, stories of the farm’s century-old history, and a farmhouse lunch featuring locally sourced ingredients. The crisp Limuru air and lush green landscapes make it a refreshing escape from Nairobi.

Sanctuary Farm, Naivasha

Best for: Wildlife encounters & lakeside tranquility
Location: Lake Naivasha
Price: From USD 150 per night, B&B

Situated on the shores of Lake Naivasha, Sanctuary Farm is a working farm and wildlife conservancy. Guests stay in rustic-chic cottages or luxury tents overlooking the lake, where hippos graze by night. Days can be spent horse riding among zebra and giraffe, cycling through acacia woodland, or joining farm tours to learn about sustainable agriculture. Meals showcase fresh produce from the farm and neighbouring smallholders.

Shamba La Salama, Kilifi

Best for: Coastal farming & tropical fruits
Location: Kilifi, Kenya’s north coast
Price: From USD 120 per night, self-catering

A coastal farm stay offering a mix of permaculture gardens, coconut palms, and spice groves, Shamba La Salama invites guests to immerse themselves in coastal rural life. Wake up to the sound of the ocean breeze in the palms, harvest bananas and pawpaws for breakfast, or join a Swahili cookery class. The farm is just a short drive from Kilifi’s white sand beaches, making it easy to blend farm life with ocean escapes.

Leleshwa Farm, Naivasha

Best for: Vineyard tours & boutique wine tasting
Location: Naivasha
Price: From USD 180 per night, full board

Kenya’s wine scene is small but growing, and Leleshwa Farm is at the forefront. Guests stay in a stylish farmhouse overlooking vineyards and the Aberdare ranges. Days revolve around wine tasting, farm walks, and picnics in the shade of jacaranda trees. Seasonal menus feature farm-grown vegetables, local meats, and fresh lake fish.

Why Agritourism in Kenya Is Growing

As travellers seek immersive, eco-conscious experiences, Kenyan farm stays are bridging the gap between tourism and local livelihoods. These stays allow farmers to diversify their income, encourage sustainable agriculture, and offer guests a richer, more connected travel experience.

From the tea-scented hills of Limuru to the golden savannas of Timau and the tropical bounty of Kilifi, Kenya’s agritourism scene is as diverse as its landscapes.